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Prosecco DOC Rosè Brut "Le Spezie"

Borgo Antico Vini

9,50
7,79 VAT excluded

  read the reviews (3)

5 3 Prosecco DOC Rosè Brut "Le Spezie" 5

SKU RBDOCLS

Wine obtained with 85% Glera grapes and 15% Pinot Noir grapes.
Soft pink color and a fine perlage.
On the nose, notes of flowers and fruit are perceived, where the wild strawberry stands out.
Fantastic with gourmet pizza, first courses and white and red meats.
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Temperature
8/10 °C

Bottles produced
7000 of 0.75 l , box of 6 bt

Aroma
flowers and fruit, the wild strawberry stands out.

Alcohol content
11,50%

Acidity
6,20 gr/l

Residual sugar
12 gr/l

Territory
Grapes: 85% Glera ,15% Pinot Noir
Location: Ogliano di Conegliano and Ponte nelle Alpi, Alpina-Prealpina area
Soil type: moraine-clayey.
Altitude: 120 mt S.l.m. / 400mt S.l.m.

Harvest and vineyards
Harvest: manual in box
Period: beginning of September for Glera and end of September for Pinot Noir
Age of vineyards: 10/20 years
Planting density: 3500 vines/ha
Training system: Guyot-double upside down

Winery
Vinification: soft pressing of whole white and red grapes. Cold cleaning of the musts with the start of fermentation at a temperature of 16 ° C with selected yeasts, which lasts about 10/12 days. At the end of fermentation, after 2-3 rackings, the wine is constantly reassembled to facilitate the lysis of the yeasts, a technique that serves to increase the aromaticity of the wine and its shelf life, without the use of sulphites.
After about 4 months of aging, the product is assembled as per disciplinary of 15% with Pinot Noir which has meanwhile undergone the same processing as the white.
Secondary fermentation: according to the Martinotti-Charmat method in autoclave. Filtered and bottled with a pressure of 5 atmospheres.

Aging: in autoclave for 2-3 months

Organoleptic characteristics
At the sight it looks like a wine with a beautiful cerulean color. On the nose you can perceive notes of flowers and fruit in which stands out in particular the wild strawberry. On the palate it is intense, dry and with a very fine perlage.

Combinations
Fantastic with gourmet pizza, pasta dishes, vegetable soups and both red and white meats.

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Estimated delivery to Wednesday 10/06

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